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sousBBQ Meaty Pork Racks

£13.99£26.99

Our SOUSBBQ Meaty Pork Racks are super meaty, and are cut by our butchers with a good centimetre of meat across the back of the rack. 2 bones is a sizeable portion.

We smoke the racks for 3 hours before cooking in the water bathe for 11 hours.

To finish them takes no more than an hour in the smoker, barbecue or even the oven.

  • Price per KG: 19.90
  • Supplied: Fresh
more information
Savor the exceptional taste and unmatched quality of our outdoor reared pork racks, a testament to traditional farming and culinary excellence. Each rack is sourced from the finest pork, raised in the great outdoors where they roam and forage, leading to a more flavorful, healthier, and happier life. This ethical approach to farming not only ensures the welfare of the animals but also results in a product that is superior in taste and texture.The racks are gently smoked over a selection of woods, lending a subtle smokiness that complements the natural flavors of the pork without overpowering them. This careful smoking process is monitored closely to maintain the perfect balance of heat and smoke, ensuring the pork is cooked to perfection with a delicate crust and a tender, juicy interior.Designed with your convenience in mind, our outdoor reared pork racks are prepared to be easily finished in your kitchen. Whether you choose to roast them for a traditional crispy exterior or grill them for a charred, smoky finish, our pork racks promise a versatile and straightforward culinary experience. In just a short amount of time, you can present a centerpiece-worthy dish that is sure to impress.Ideal for any occasion, from casual barbecues to elegant dinners, our pork racks offer a gourmet experience with the ease of home cooking. Each rack is a celebration of premium outdoor reared pork, marrying ethical farming practices with artisanal preparation techniques to bring you a product that is not only delicious but also responsible.By choosing our outdoor reared pork racks, you are not only treating yourself to an exquisite meal but also supporting sustainable and ethical farming practices. Enjoy the rich, robust flavors of our pork, elevated by our commitment to quality and simplicity. Make every meal memorable with our outdoor reared pork racks, and indulge in the true taste of excellence.
 
Typical per 100g
Energy: 885 kJ/213 kcal
Fat: 15.2g, of which Saturates: 5.1g
Carbohydrate: 0g, of which Sugars: 0g
Fibre: 0g
Protein: 19g
Salt: 0.15g

Rub: SUGAR, TOMATO POWDER, SPICES, SALT, DEHYDRATED CHILLI FLAKES, ACIDITY REGULATOR E262, ONION POWDER, HERB, GARLIC POWDER, SPICE EXTRACT, GARLIC EXTRACT

BBQ Sauce: Tomato Concentrate, Corn Syrup, Vinegar, Onion Powder, Smoke Flavouring, Colour E150D, Spices, Mustard

Allergens in Bold

 

BBQ MEATY PORK RACKS & STICKY BEEF SHORTRIBS

  1. Remove from packaging and dab dry with kitchen tissue or a dry cloth.
  2. Coat meaty surface with supplied BBQ sauce, allow to rest for 30 minutes
  3. Cook at 180c for 30 minutes
  4. After 30 minutes coat ribs again with supplied BBQ sauce.
  5. After 1 hour remove ribs and coat with another layer of BBQ sauce, wrap in tinfoil and allow to rest for 30 minutes.
  6. Serve
Free Delivery Nationwide

Free delivery for orders over £150. Orders under £150 are subject to a £7.99 delivery fee.

Protective Chilled Packaging

All orders are shipped in our reinforced chilled packaging to keep the produce safe during transit.

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choosing your steak size

Depending on the type of steak these are the sizes we recommend based on appetite. Standard would be a typical restaurant size and red would be our choice.

Fillet

4oz small 

6oz standard

7oz medium

8oz large

10oz extra large

Sirloin or Ribeye

6oz sandwich

7oz medium

8oz standard

10oz large

12oz extra large

Rump

6oz small

7oz medium

8oz standard

10oz large

12oz extra large

16oz huge